Shamrock Cut Mixed Peel is the perfect blend of orange and lemon peel that has been preserved in sugar syrup to give a sweet taste to buns and cakes.
Decorated with cherries and almonds, this shortbread biscuit is the perfect treat with your afternoon tea.
An Easter family favourite, portercake is made with the greatest Irish ingredient - Guinness and tastes great too.
Full of dried fruit, this tea time favourite is sure to get your mouth watering.
A delicious dessert bread that is packed full of fruits.
This simple yuletide recipe is packed full of your favourite Shamrock fruit.
Choose from custard, ice-cream, whipped cream, strawberries, sugar, or just plain old pudding. Whichever you decide this is a must for Christmas!
Paddy's day isnt complete without a slice of porter cake before the parade!
The Simnel Cake is a traditional Easter Cake and is decorated to signify Aspects of Christianity. The 11 marzipan balls represents the 11 apostles (without Judas) and some people put a large ball on the top of the cake to represent Jesus.